Hospitality Certificate
The hospitality industry is a vast sector which includes several sub-sectors, such as hotels, restaurants, casinos, festivals and entertainment, meetings and events, attractions and cruise ships (among many others), which are constantly evolving. A Certificate in Hospitality will provide students with a robust education in hospitality entrepreneurship, strategy and management, equipping them with outstanding knowledge, skills, and competencies to thrive in various roles in the hospitality industry and beyond.
The Certificate in Hospitality will be awarded to those undergraduate students within the Freeman School who successfully complete four courses and twelve (12) credit hours in any combination of the following courses:
| Course ID | Title | Credits |
|---|---|---|
| Choose Four of the Following | 12 | |
| Entrepreneurial Hospitality | ||
or MGMT 4050 | Entrepreneurial Hospitality | |
| Global Industry Immersion (Summer Study Abroad Program) | ||
| Cases in Hospitality | ||
or MGMT 4310 | Cases in Hospitality | |
| Special Topics Special topics course in Hospitality | ||
| Employment Law | ||
| Managing Hospitality Organizations | ||
The certificate must be earned concurrently with the undergraduate degree. No more than one course from the certificate may overlap with a student's B.S.M. degree requirements.
Program String & Field of Study: BSCER_UG, HOSP
For more information, contact the A. B. Freeman School of Business.